cuisineお料理
Enjoy a culinary journey through the flavors of Arima and Hyogo. Each dish is carefully crafted using seasonal ingredients, blending Japanese and Western techniques to create a harmonious and memorable dining experience.
- ホーム
- お料理
Put your heart into each item
Savor the essence of each season with dishes crafted from Hyogo’s local bouncey,
served with heartfelt hospitality.
We have a wide selection of Japanese and Western dishes that make use of seasonal ingredients.
Enjoy the colorful cuisine.
Dining Suifutei Dining place Suifu Tei
With the scenery of the seasons
Enjoy the seasonal scent
A Japanese-style atmosphere overlooking the lush green garden Suifu At Tei, you can enjoy seasonal flavors with the scenery of each season. Enjoy dishes that make use of the bounty of the mountains and seas, including local ingredients.
Suifu Private room, string room
This is a private room overlooking the Tsubo garden.
This is a private space for those who want to have a relaxed meal. (Up to 6 people in a family or small group)
For groups of 7 or more people, we will provide a banquet hall that suits the number of people. *Reservation required
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Store name |
Suifu Tei |
|---|---|
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place |
1F |
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time |
Breakfast: 7:30-9:30 (Last order: 9:00) |
Japanese Kaiseki Dining Japanese cuisine table
With each dish, a reverent dialogue unfolds between nature and the soul
An intimate celebration of Japanese culinary serenity.
Dinner dinner
The blessings of the season
A variety of Japanese flavors
The Wagaku course includes pre-eats, bowls, sashimi, lids, small bowls, deep-fried foods, rice, bowls, incense dishes, and water candy.
The Yuraku course features lobsters and lobsters, and sushi for rice.
Children can enjoy eating too.
We also have a menu for children.
Please let us know when you make a reservation.
Breakfast breakfast
Starting the day
With a gentle Japanese flavor.
We value traditional food culture and offer a variety of delicious dishes.
Lunch lunch
Enjoy the colorful and seasonal taste
Travel lunch.
Enjoy a relaxing meal even during lunchtime.
We have a wide range of dishes, including seasonal ingredients, colorful Japanese dishes, tempura soba noodles and udon. We also have a lunch for children, so the whole family can enjoy it.
Casual French
casual
French
With the aroma of fresh bread and the elegance of subtle flavors, each dish is a quiet
offering of comfort and delight.
Dinner dinner
Delicious food
Make it into a gorgeous dish
A creative French course made with seasonal seafood and meat. Enjoy the deliciousness of the ingredients in a relaxed atmosphere.
Breakfast breakfast
First thing in the morning
Freshly made hospitality
A variety of colorful fresh vegetables and warm dishes savoured by the chef will enrich your mornings. Enjoy carefully cooked menus including Seven Lucky Eggs Benedict, sausages with cherry chips, and Hokodo coffee.
